I made these cupcakes today, and they were AWESOME! I think I need to use slightly less raspberries next time because they weren't very sweet, although the wonderful frosting made up for the less sweet cake, and actually, it was a great combination. This one is definitely one of my favorites (or my most favorite).
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnFbaOMjKbb75O1KjFHjpoIXGpIebmHHulTv6x3HKmUUCjnSY2VyAiIqg_A5-R-wEP-TvpkuzYIXSdqZKfvMucv3TOuNUgCB2tX6gZrx0Pe_9xa960fbQAywaGZbR-QOGBG51u6jJ1mFFa/s320/DSC_1106.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZfCu5bRiKsqR0PHL0WasNXbAECi5-z1LSov5_xmaMF4QMorrw9BFJjSx4aU0nR0IkWpBS8Ve1nszsqyNJJna1xR8mZxOgxG_mFfwo5pnNaxoSELqKNk3EWUe8GnhN6AuA18w47oCbnYWe/s320/DSC_1103.jpg)
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